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Bentley University Presents 17th Raytheon Lecture in Business Ethics: Stonyfield Farms CEO Gary Hirshberg Discusses Economic Myths of Cheap Food Production

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Bentley University Presents 17th Raytheon Lecture in Business Ethics: Stonyfield Farms CEO Gary Hirshberg Discusses Economic Myths of Cheap Food Production

Gary Hirshberg, Chairman, President, and CEO of Stonyfield Farms, will be the keynote speaker at the 17th Raytheon Lecture in Business Ethics at Bentley University on Tuesday, October 18, at 3:30 p.m. in the Wilder Pavilion, Adamian Academic Center. A reception will immediately follow the program, which is free and open to the public.

Hirshberg’s presentation, “Inventing a Win-Win-Win-Win-Win Future,” will challenge the economic myths used to justify the production of cheap foods, including the heavy indirect social, nutritional, and environmental costs that come from cheap foods. He will draw on his company's 28-year history to provide insights into how to best respond to those myths in a way that brings about positive gains for all of a company’s stakeholders,

The program is presented by the Center for Business Ethics at Bentley University through the generous support of Raytheon Company. For more information or to R.S.V.P., please call 781-891-2981 or visit  http://cbe.bentley.edu/events/Lectures

Gary Hirshberg is chairman, president and CEO of Stonyfield Farm, the world’s leading organic yogurt producer. He is the author of Stirring It Up: How to Make Money and Save the World (Hyperion Books, 2008), and is a frequent speaker on topics including sustainability, climate change, the profitability of green and socially responsible business, organic agriculture and sustainable economic development. Since 1983, Hirshberg has overseen Stonyfield’s growth, from its infancy as a seven-cow organic farming school to its current $360 million in annual sales. In 2001, Stonyfield Farm entered into a partnership with Groupe Danone, and in 2005, Hirshberg was named managing director of Stonyfield Europe, a joint venture between the two firms with brands in Canada, Ireland and France. He serves on several corporate and nonprofit boards including those of Applegate Farms, Honest Tea, Peak Organic Brewing, The Full Yield, Climate Counts, SweetGreen, RAMp Sports, Stonyfield Europe, Glenisk and the Danone Communities Fund. In 2011, President Barack Obama appointed Hirshberg to the Advisory Committee for Trade and Policy Negotiations, and he became co-chair of AGree—a food and agricultural policy effort launched by eight of the world’s leading foundations.

BENTLEY UNIVERSITY is one of the nation’s leading business schools, dedicated to preparing a new kind of business leader – one with the deep technical skills, broad global perspective, and high ethical standards required to make a difference in an ever-changing world. Our rich, diverse arts and sciences program, combined with an advanced business curriculum, prepares informed professionals who make an impact in their chosen fields. Located on a classic New England campus minutes from Boston, Bentley is a dynamic community of leaders, scholars and creative thinkers. The Graduate School emphasizes the impact of technology on business practice, in offerings that include MBA and Master of Science programs, PhD programs in accountancy and in business, and customized executive education programs. The university enrolls approximately 4,100 full-time undergraduate, 140 adult part-time undergraduate, 1,430 graduate, and 43 doctoral students. Bentley is accredited by the New England Association of Schools and Colleges; AACSB International – The Association to Advance Collegiate Schools of Business; and the European Quality Improvement System, which benchmarks quality in management and business education. For more information, please visit www.bentley.edu

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